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The Bittersweet Reality of Sugar Reduction

  • Writer: Aromateca RD
    Aromateca RD
  • Dec 18, 2024
  • 2 min read

Updated: Dec 20, 2024

We love sugar, but too much of it harms our health. Reducing sugar isn’t easy—it rarely comes down to a single ingredient. The solution requires a holistic approach that balances taste, texture, and labeling, without compromising the consumer experience.


At Aromateca RD, in partnership with dsm-firmenich, we combine scientific innovation, sensory expertise, and a diverse portfolio to offer unique sugar reduction solutions that benefit both people and the planet.


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The Challenges of Sugar Reduction


  1. A Hard Habit to Break:

    Consumers prioritize cutting back on sugar, but they aren’t willing to sacrifice taste and enjoyment.


  2. Less Sugar, Same Taste:

    The challenge lies in delivering sweetness without bitterness or astringency.


  3. Flavor Profile Balance:

    Expert recalibration is essential to maintain the desired flavor perception.


  4. Mouthfeel and Texture:

    Removing sugar affects mouthfeel and coverage, making its reconstruction crucial.


  5. Clean Labels and Transparency:

    Consumers demand healthier, natural, and ethically sourced solutions with transparent labeling.



Innovative Solutions for Authentic Taste


  1. TasteGEM® – Flavor Without Compromise


    Designed to reduce up to 30% of sugar, TasteGEM® fills flavor gaps and eliminates unwanted off-notes while enhancing the unique characteristics of your brand. Adaptable to any application and budget, it’s an efficient, cost-effective solution for low-sugar formulations.


  2. TastePRINT® – Deep Sugar Reduction


    For reductions of up to 100%, TastePRINT® uses sweeteners like stevia, monk fruit, and Reb M to overcome formulation challenges such as off-tastes and sweetness imbalances. It’s a complete, ready-to-use solution that delivers great taste while ensuring clean, consumer-friendly labels.


  3. ModulaSENSE® – Precision Taste Optimization


    ModulaSENSE® fine-tunes flavor perception by enhancing sweetness, improving mouthfeel, and masking bitterness or astringency, guaranteeing an unparalleled taste experience.


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Sugar Reduction That Delivers Flavor and Success


At dsm-firmenich, we do more than reduce sugar—we restore the vibrant taste and perfect texture that consumers love. Trust our expertise and innovative solutions to create delicious, balanced, and sustainable products that stand out in today’s competitive market.

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